Course overview

This module enables students to explore the link between agriculture and food systems, highlighting how advanced technology can promote circular and sustainable practices within the ‘Farm to Fork’ framework. The course comprises three interactive lessons and two challenge-based sessions that specifically address reducing food waste and introducing sustainable packaging solutions. 

What you will learn:   

  • The environmental impact of our food choices. 
  • The transformative role of deep tech in the agrifood system. 
  • Strategies for achieving circularity and sustainability in agriculture and food. 
  • Solutions for sustainable packaging in the food industry. 

Follow the ‘go to course’ and sign up!