Food Courses

From food science and nutrition to food safety, our courses cover the spectrum of essential themes in the food industry. Whether your aspirations lie in becoming a food scientist, nutritionist, or in food production, our online food courses are tailored to equip you with the knowledge and skills vital for a successful career in this dynamic and evolving field. By integrating principles of sustainable agriculture and food technology, we aim to empower you to navigate the complexities of the modern food landscape while championing positive change and sustainability in the industry.

Frequently Asked Questions

What are the common career paths in the food industry? ‎

The food industry offers diverse career paths, including:

Sustainability Specialist: Develop and implement sustainable practices within food businesses.
Food Scientist: Research and innovate food products using sustainable methods.
Nutritionist/Dietitian: Provide guidance on healthy and sustainable eating habits.
Food Policy Analyst: Analyse and influence policies related to food production, distribution, and consumption.
Urban Farmer: Grow food in urban environments, promoting local and sustainable agriculture.
Food Entrepreneur: Start a business focused on sustainable food products or services.

These are just a few examples, and the industry continues to evolve with opportunities for those passionate about sustainability and innovation in food.

Intermediate ･ 8-20 hours ･ Free Designing the Cycling City

Beginner ･ 20 - 48 hours ･ Free Waste Management and Critical Raw Materials

Beginner ･ 8-20 hours ･ Paid Reclaiming the Street for Livable Urban Spaces

Intermediate ･ 4 - 8 hours ･ Free Innovation in Arable Farming: Technologies for sustainable farming system

Beginner ･ 8-20 hours ･ Free Farm to Fork: Sustainable Food Production in a Changing Environment

Beginner ･ 24 months ･ Free Flourishing Business Model Design Micro Certificate Course for Enterprises & Communities

Beginner ･ 8-20 hours ･ Paid Circular Economy - Sustainable Materials Management

Intermediate ･ 4 - 8 hours ･ Free Bringing Urban Nature Into the Cities of Tomorrow

Advanced ･ 4 - 8 hours ･ Free Creating Ethical and Sustainable Cities at the Local Level

Beginner ･ 4 - 8 hours ･ Free Data Science for Business Innovation

Beginner ･ 0-4 hours ･ Free Blockchain for the Decision Maker

Intermediate ･ 4 - 8 hours ･ Free Robotics and the Circular Economy

Intermediate ･ 0-4 hours ･ Free E-waste and the Circular Economy

Intermediate ･ 20 - 48 hours ･ Free Training Robot for Ultrasound

Food Courses

Beginner ･ 8-20 hours ･ Free An Introduction to Food Science

Beginner ･ 4 - 8 hours ･ Free Food and Nutrition: The Truth Behind the Headlines

Beginner ･ 8-20 hours ･ Free Superfoods: Myths and Truths

Advanced ･ 8-20 hours ･ Free Animal Feed Production: Feed Quality

Advanced ･ 24 months ･ Paid Master in Food Systems

Beginner ･ 8-20 hours ･ Free The Human Microbiome

Beginner ･ 8-20 hours ･ Free Farm to Fork: Sustainable Food Production in a Changing Environment

Beginner ･ 4 - 8 hours ･ Free Science Communication and Public Engagement

Beginner ･ 8-20 hours ･ Free Circular Business Models for Sustainable Urban Food Systems

Intermediate ･ 4 - 8 hours ･ Free Innovation in Arable Farming: Technologies for sustainable farming system

Beginner ･ 24 months ･ Free Improving Food Production with Agriculture Technology and Plant Biotechnology

Beginner ･ 8-20 hours ･ Free From Waste to Value: How to Tackle Food Waste

Beginner ･ 8-20 hours ･ Free The Regenerative Agriculture Revolution

Advanced ･ 8-20 hours ･ Free Animal Feed Production: Feed Safety

Beginner ･ 4 - 8 hours ･ Free Understanding Mediterranean and Okinawa Diets

Frequently Asked Questions