Sustainable Seafood: Barriers and Opportunities in the Fishing Industry

Course overview

Level: Beginner
Course duration: 1-4 weeks
Hours To Complete: 8-20 hours
Online
Mode: Asynchronous
Learn on your own time, without a precise schedule.
Available from 2022
Language(s): English
Certificate of completion

Course overview

During this course you will gain a comprehensive understanding of the environmental and social challenges faced by the fishing industry. You will go beyond the impacts of traditional fisheries and will explore the complexities of fish farming and aquaculture, approaches and innovations that promote sustainability.

What you will learn:

The environmental and social impact of fisheries and aquaculture.
The concept of sustainable fisheries and seafood.
The barriers faced by the fishing industry.
About sustainable fishing solutions.

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Offered with

Foodunfolded / SAMS

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Sustainable Seafood: Barriers and Opportunities in the Fishing Industry

Course overview

Course overview

Offered with

Foodunfolded / SAMS

Ready to get started?

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