Course overview
There is a lot of information available about food product labels, however, studies show that consumers are often confused about their meaning. This course provides the basis to make sense of regulations, logos and data on packaging; to differentiate between reliable health claims and the ones created by marketeers; and to understand ingredients lists or food labelling according to sustainability and animal welfare. The final goal of this course is that participants are equipped to make more informed food choices.
What you will learn:
- The meaning and significance of food product labels.
- How to analyze and interpret food regulations, data, and logos on packaging.
- The nutritional value and environmental sustainability of different foods.
- Food labelling regulations and permissible claims made by food producers.
Follow the ‘go to course’ and sign up!
